Your search returned 16 results.

Results
	1.	Higiene e inspección de carne de aves. by Bremner, A.S Edition: Primera Language: spa. Publication details: España Acribia 1981 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.5 / B750. Place hold Add to cart (remove)
	2.	Manual agropecuario. Tecnologías orgánicas de la granja integral autosuficiente. by Torres Serrano, Clara Ximena Series: Biblioteca del campo ; Tomo IILanguage: Spanish Publication details: Colombia Fundación Hogares Juvenils Campesinos 2002 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 630.3 / T693. Place hold Add to cart (remove)
	3.	Control e higiene de los alimentos. by Larrañaga Coll, Ildefonso Juan Carballo Fernández, Julio M. Rodríguez Torres, María del Mar. Fernández Sainz, José Ángel Language: Spa Publication details: Madrid, España McGraw Hill Ciclo Formativo 1999 Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 664.07 / L333, ... Place hold Add to cart (remove)
	4.	La cerda reproductora: Claves de su optimización productiva. by Buxadé Crbó, Carlos Language: spa. Publication details: España Euroganadería 2007 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / B991. Place hold Add to cart (remove)
	5.	Crianza y comercialización de cerdos. Mejoramiento de la camada. by Palomino Mendoza, Ricardo Language: spa. Publication details: Perú Ripalme 2002 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / P181. Place hold Add to cart (remove)
	6.	Seguridad e higiene en la manipulación de alimentos. by Martínez Calderón, María del Carmen Language: Spa Publication details: Madrid, España Editorial Sintesis 2012 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.02 / M385. Place hold Add to cart (remove)
	7.	Seguridad industrial y salud. by Asfahl, Ray C Edition: Cuarta Edición Language: Spa Publication details: México Pearson Prentice Hall 2000 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 363.11 / AS817. Place hold Add to cart (remove)
	8.	Tecnología de los productos lácteos. by Early, Ralph Oria Almudí, Rosa María Edition: Segunda Edición Language: Spa Publication details: Zaragoza, España Acribia 1998 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 637.14 / EA12. Place hold Add to cart (remove)
	9.	Higiene de los alimentos, microbiología y HACCP. by Forsythe, S.J Hayes, P.R Edition: Segunda Edición Language: Spa Publication details: Zaragoza, España Acribia 1999 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.001579 / F735. Place hold Add to cart (remove)
	10.	No cover image available No cover image available Producción Porcina: estrategias para una actividad sustentable. by Vieites, Carlos Edition: Primera Language: spa. Publication details: Argentina Hemisferio Sur. 1997 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / V658. Place hold Add to cart (remove)
	11.	Procese alimentos y lacteos. by Cadavid Gutiérrez, Jesús Iván Fundación hogares juveniles campesinos Series: Biblioteca del Campo. Granja Integral autosuficiente ; Tomo 8. Edition: Tercera Edición Language: spa. Publication details: Bogotá- Colombia Disloque Editores 1995 Availability: Items available for loan: CIBESPAM-MFL (3)Call number: 637 / C121, ... Place hold Add to cart (remove)
	12.	Primaria activa. Enciclopedia escolar. Vol.1. by Oceano Gispert, Carlos [Director Editorial] Series: ; Volumen 1.Language: spa. Publication details: Barcelona, España Oceano Grupo Editorial [s.f.] Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 036 / OC15. Place hold Add to cart (remove)
	13.	No cover image available No cover image available Manual de procedimientos administrativos para el mejoramiento de las buenas prácticas de higiene en el matadero municipal del cantón Bolívar. by Carranza García Renato Adríán Párraga Ramírez, Gema Antonia [Coautor] Alcívar Pinargote, Sergio [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2012 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-AE / 14. Place hold Add to cart (remove)
	14.	Manual de higiene alimentaria, para manipuladores y consumidores. by Rey, Ana María Silvestre, Alejandro Edition: Primera edición. Language: spa. Publication details: Madrid-España Ediciones AMV 2016 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664 / R456. Place hold Add to cart (remove)
	15.	No cover image available No cover image available Cronicatólica. Revista de investigación científica. by Universidad Católica de Santiago de Guayaquil Series: V,p,n ; Pag.95, N°63;Language: Spanish Publication details: Guayaquil-Ecuador nstitución educativa 2013 Online access: Web Oficial Availability: Items available for loan: CIBESPAM-MFL (2)Call number: R-UCSG, ... Place hold Add to cart (remove)
	16.	I+D+i en la industria alimentaria. INAD021PO. by Caro Sánchez-Lafuente, Antonio Edition: Primera Edición Language: Spanish Publication details: Andalucía, España IC Editorial 2022 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664 / C292. Place hold Add to cart (remove)