Your search returned 19 results.

Results
	1.	Manual de avicultura. by Lesus, Luis Language: spa. Publication details: México Trillas 2003 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.5 / L644. Place hold Add to cart (remove)
	2.	Industrialización de subproductos de origen animal. by Ockerman, H.W Hanses, H.W Language: Spa Publication details: Zaragoza, España Acribia S.A. 1994 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.929 / OC16. Place hold Add to cart (remove)
	3.	Alimentos, fermentación y microorganismos. by Bamforth, Charles W Series: Colección especial AlianzaLanguage: Spa Publication details: Zaragoza, España Acribia S.A. 2007 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664 / B199. Place hold Add to cart (remove)
	4.	Tecnología de mataderos. by López Vázquez, Rafael Casp Vanaclocha, Ana Series: Colección: Tecnología de alimentosLanguage: Spa Publication details: Madrid, España Mundi Prensa 2004 Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 664.9 / L864, ... Place hold Add to cart (remove)
	5.	Manual de industrias de la carne. by Ranken, M.D Language: Spa Publication details: Madrid, España AMV Mundi Prensa 2003 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.9 / R199. Place hold Add to cart (remove)
	6.	Conservación de la carne por el frío. by Jasper, Werner Placzek, Rainer Language: Spa Publication details: Zaragoza, España Acribia S.A. 1978 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.9028 / J39. Place hold Add to cart (remove)
	7.	Manual de seguridad y calidad de la carne de vacuno. by VanOverbeke, Deborah L Language: spa. Publication details: España Acribia 2010 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.929 / V272. Place hold Add to cart (remove)
	8.	Crecimiento y finalización del cerdo: Como mejorar su productividad. by English, Peter R Fowler, Vernon Baxter, Seaton Smith, W.J Language: Spanish Publication details: México El Manual Moderno S.A. 1992 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / EN58. Place hold Add to cart (remove)
	9.	Zootecnia general. Un enfoque ecológico. by Corzo Bacallao, Julio A García Pérez, Luis A Silva Trujillo, José Pérez Rodríguez, Edmundo Geerken, Carlos Language: es. Publication details: La Habana, Cuba Félix Varela 1999 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636 / C833. Place hold Add to cart (remove)
	10.	No cover image available No cover image available Diseño de un modelo de trazabilidad para la cadena productiva de carne bovina de la ESPAM MFL. by Carreño Galárraga, Gabriel Eduardo Moreira Vera, David [Coautor] Moreira Vera, David Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2014 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-AI / 119. Place hold Add to cart (remove)
	11.	No cover image available No cover image available Factibilidad para la implementación de sistemas de faenamiento y conservación de la carne de un matadero en la ciudad de Calceta. by Sánchez Loza, Andrea Elizabeth Molina Salvatierra, Gabriela Valentina [Coautor] Macías Andrade, Edison Fabián [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2015 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-AI / 133. Place hold Add to cart (remove)
	12.	No cover image available No cover image available Diagnóstico de normas procedimentales de faenamiento y de la calidad de carnes producidas en el matadero municipal del cantón Paján. by Andrade Navarro, Luis Javier Cedeño Witong Michael Diovis [Coautor] Calero Moreira, Joel [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2012 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 60. Place hold Add to cart (remove)
	13.	No cover image available No cover image available Evaluación del estado físico, higiénico y sanitario del matadero municipal del cantón Jipijapa y su efecto en las carnes. by Álava Zambrano, José Rafael Flores De Valgas Zambrano, José Gabriel [Coautor] Calero Moreira, Joel [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2012 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 64. Place hold Add to cart (remove)
	14.	No cover image available No cover image available Diagnóstico del nivel de aseguramiento de la calidad higiénica sanitaria en el faenamiento en el matadero municipal del cantón Santa Ana. by Medranda Mendoza, José Luis Moreira Arteaga, Juan Gabriel [Coautor] Calero Moreira, Joel [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2012 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 65. Place hold Add to cart (remove)
	15.	No cover image available No cover image available Diagnóstico de normas procedimentales de faenamiento y de la calidad de carnes producidas en el matadero municipal del cantón 24 de Mayo. by Vera Giler, Orley Juvenal Calero Moreira, Joel [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2012 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 68. Place hold Add to cart (remove)
	16.	No cover image available No cover image available Evaluación de progesterona intravaginal post inseminación artificial para reducir la muerte embrionaria en vacas. by Vera Cedeño, Jofrre Andrés Macías Andrade, Jorge [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2013 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 69. Place hold Add to cart (remove)
	17.	No cover image available No cover image available Influencia del tiempo de inmersión en soluciones de enzimas proteolícas de pitahaya (hylocereus undatus) sobre la textura de la carne bovina. by Zambrano Flores, Freddy Miguel Gavilanes López, Pablo Israel [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2019 Dissertation note: ESPAM MFL 2019 Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MAI / 18. Place hold Add to cart (remove)
	18.	No cover image available No cover image available Inclusión de compost de cama profunda de cerdos en la alimentación de vaconas mestizas de doble propósito. by Alcívar Cedeño, Carlos Jesús Marcillo Cevallos, Luis Stiven [Coautor] Larrea Izurieta, Carlos Octavio [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2019 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MV / 8. Place hold Add to cart (remove)
	19.	No cover image available No cover image available Análisis del valor en el procesamiento de la carne de cerdo de la microempresa La Berna del cantón Portoviejo. by Zambrano Mendoza, Luccy Elena Félix López, Miryam Elizabeth [Tutor] Parra Freire, Cecilia [Cotutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2020 Dissertation note: ESPAM MFL 2020 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MADME / 18. Place hold Add to cart (remove)