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1.
Gastronomía y nutrición. by Language: spa.
Publication details: Madrid- España Editorial Síntesis 2011
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 641.013 / M385.

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2.
Cultivos hidropónicos. by
Edition: Quinta Edición
Language: Spanish
Publication details: Madrid, España Editorial Mundi-Prensa 2001
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 631.585 / R433, ...

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3.
Agricultura ecológica. by
Edition: Primera Edición
Language: Spanish
Publication details: Madrid, España Grupo Mundi-Prensa 1998
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 631.584 / L238, ...

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4.
Producción pecuaria. Enciclopedia agropecuaria Terranova. by Language: Spanish
Publication details: Bogotá, Colombia Terranova Editores, Ltda. 2001
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 630.3 / T323.

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5.
Diccionario de nutrición y tecnología de los alimentos. by Language: Spa
Publication details: Zaragoza, España Acribia 1994
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664 / B458.

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6.
Producción de pimentón, tomate y lechuga en hidropónicos. Métodos, semilleros, siembra, enfermedades. by Series: Colección Granja IntegralLanguage: Spanish
Publication details: Bogotá, Colombia Grupo Latino Editores 2009
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 631.585 / D948.

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7.
El Tomate Rojo. Sistema hidropónico. by
Edition: Segunda Edición
Language: spa.
Publication details: México Trillas 2011
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 635.642 / R696, ...

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8.
Análisis de los alimentos. Manual de laboratorio. by Language: Spa
Publication details: Zaragoza, España Acribia S.A. 2007
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.07 / N669.

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9.
Composición y análisis de alimentos de pearson. by
Edition: Segunda Edición
Language: Spa
Publication details: México CECSA Grupo Patria Cultural 1996
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 664.07 / K59, ...

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10.
Crianza y comercialización de cerdos. Mejoramiento de la camada. by Language: spa.
Publication details: Perú Ripalme 2002
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / P181.

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11.
Procesado de frutas. by Language: Spa
Publication details: Zaragoza, España Acribia 1997
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.8 / AR787.

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12.
Biología del cerdo. by Language: spa.
Publication details: España Acribia 1981
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / P796.

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13.
Atlas de nutrición y alimentación práctica en perros y gatos. Vol.1. by Series: ; Volumen 1.Language: spa.
Publication details: Zaragoza, España Servet 2010
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.084 / EL42.

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14.
Diccionario de los Bender de nutrición y tecnología de los alimentos. by
Edition: Segunda Edición
Language: spa.
Publication details: Zaragoza, España Acribia S.A. 2010
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664 / B458.

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15.
Nutrición y alimentación humana. Nutrientes y alimentos. Vol.1. by Series: ; Volumen 1.Language: spa.
Publication details: Barcelona, España Oceano/Ergon 2005
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 613.2 / M425.

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16.
Nutrición y alimentación humana. Situaciones fisiológicas y patológicas. Vol.2. by Series: ; Volumen 2.Language: spa.
Publication details: Barcelona, España Oceano/Ergon 2005
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 612.3 / M425.

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17.
Educación para la salud. by
Edition: Segunda Edición
Language: spa.
Publication details: México Pearson Educación 2004
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 613 / SA161, ...

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18.
Fundamentos de nutrición y dietética. by Language: spa.
Publication details: México Pearson Educación 2010
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 613.2 / V422.

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19.
Yuca en cultivos asociados. Manejo y evaluación. by Language: spa.
Publication details: Cali- Colombia CIAT (Centro Internacional de Agricultura Tropical) 1983
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 633.682 / L529.

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20.
Crecimiento y finalización del cerdo: Como mejorar su productividad. by Language: Spanish
Publication details: México El Manual Moderno S.A. 1992
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.4 / EN58.

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21.
Fundamentos de nutrición y alimentación de animales. by
Edition: Segunda Edición
Language: Spanish
Publication details: México Editorial Limusa 2018
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 636.084 / C561. Not available: CIBESPAM-MFL: Checked out (1).

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22.
Ciencia de la nutrición animal. by
Edition: Primera Edición
Language: Spanish
Publication details: Zaragoza, España Editorial Acribia, S.A. 2016
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 636.084 / D799, ...

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