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1.
Química de los alimentos. by
Edition: Tercera Edición
Language: Spa
Publication details: Zaragoza, España Acribia S.A. 2012
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 540 / B431.

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2.
Química de alimentos. Manual de laboratorio. by Language: Spanish
Publication details: México Limusa Wiley Grupo Noriega 2001
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 540 / M647.

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