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1.
Introducción a la microbiología moderna de los alimentos. by Language: Spa
Publication details: Zaragoza, España Acribia 1988
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.001579 / B662.

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2.
Microbiología moderna de los alimentos. by
Edition: Quinta Edición
Language: Spa
Publication details: Zaragoza, España Acribia 2009
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.001579 / J42.

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3.
Compendio de agronomía tropical. by Language: Spanish
Publication details: San José, Costa Rica IICA 1989
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 630.913 / IN59.

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4.
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Cumbres. Revista científica. by Series: V,p,n ; Vol.3. Pag 178, N°1;Language: Spanish
Publication details: Machala-Ecuador Institución educativa 2017
Online access:
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: R-UTMACH.

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