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1.
Operaciones básicas y servicios en restaurante y eventos especiales. by
Edition: Segunda Edición
Language: Spanish
Publication details: Madrid, España Editorial Paraninfo 2011
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 647.95 / G216, ...

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2.
Operaciones básicas y servicios en bar y cafetería. by
Edition: Primera Edición Actualizada
Language: Spanish
Publication details: Madrid, España Editorial Paraninfo 2012
Availability: Items available for loan: CIBESPAM-MFL (2)Call number: 647.95 / G216, ...

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3.
Operaciones básicas y servicios en restaurante y eventos especiales. by Series: Hostelería y Turismo
Edition: Segunda Edición Aualizada
Language: Spanish
Publication details: Madrid, España Editorial Paraninfo 2016
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 647.95 / G216.

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