Caracterización físico-química y bromatológica de harinas a partir de subproductos agrícolas como insumo de alimento balanceado para animales

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Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2015Description: xv; 57 páginas; Fotos, cuadros, gráficosSubject(s):

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Dissertation note: ESPAM MFL

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Tesis	CIBESPAM-MFL	T-AI / 133.1 (Browse shelf(Opens below))	Ej:1	Available		T01506

ESPAM MFL

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