Your search returned 6 results.

Results
	1.	Procesos de servicio en restaurante. by Castellano, Mª Isabel Language: spa. Publication details: Madrid- España Editorial Síntesis 2012 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 647.95 / C348. Place hold Add to cart (remove)
	2.	No cover image available No cover image available Diseño de un restaurante gourmet de comida manabita en el cantón Manta, provincia de Manabí. by Coveña Alcívar, Henry Fabricio Loor Muñoz, Betty Yisela [Coautor] Cuétara Sánchez, Leonardo [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2013 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-T / 20. Place hold Add to cart (remove)
	3.	No cover image available No cover image available Guía de buenas prácticas de manufactura de alimentos para mejorar la oferta gastronómica e imagen corporativa del restaurante Yasuní Kichwa Ecolodge. by Bravo Bravo, Ramón Valentín Andrade Alcívar, Luis [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2015 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-T / 54. Place hold Add to cart (remove)
	4.	Sistemas de aprovisionamiento y mise en place en el restaurante. by Hinojo Lucena, Juan José Language: spa. Publication details: Madrid, España Paraninfo 2016 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 647.95 / H663. Place hold Add to cart (remove)
	5.	No cover image available No cover image available Evaluación de las prácticas verdes en restaurantes y su influencia en la intención del comportamiento del consumidor en la ciudad de Manta. by Delgado Proaño, Gema Elizabeth Mansilla Mantilla, Erika Lisbeth [Coautor] Montesdeoca Calderón, María Gabriela [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2019 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-AE / 34. Place hold Add to cart (remove)
	6.	Servicio y atención al cliente en restaurante. UF0259. by Fernández Menéndez, Miguel Ángel Motto López, Marina Language: es. Publication details: Madrid, España Paraninfo 2014 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 647.95 / F363. Place hold Add to cart (remove)