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1.
Química enológica. by Language: Spanish
Publication details: Madrid, España Mundi Prensa AMV Ediciones 2010
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 540 / M843.

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Polifenoles y capacidad antioxidante en granos de cacao en función del genotipo y pisos altitudinales del cultivo en la zona 4. by Language: spa.
Publication details: Calceta, Ecuador ESPAM MFL 2019
Dissertation note: ESPAM MFL 2019
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Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MAI / 3.

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Ciencia y Tecnología. Revista de investigación científica. by Series: V,p,n ; Vol.5, Pag.28, N°1;Language: spa.
Publication details: Quevedo-Ecuador Institución educativa 2012
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Availability: Items available for loan: CIBESPAM-MFL (1)Call number: R-UTEQ.

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