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	1.	No cover image available No cover image available Respuesta del cultivo de cacao (Theobroma cacao l.) A la poda y fertilización orgánica y química. by Alcívar Valdez, Josefa Patricia Loor Vélez, María Viveca [Coautor] Alcívar Intriago, Fabricio [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2016 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-A / 59. Place hold Add to cart (remove)
	2.	No cover image available No cover image available Desarrollo sostenible de pequeñas explotaciones porcinas intensivas en las etapas de crecimiento y engorde en zonas rurales. by Intriago Muñoz, Vicente Alejandro Muñoz Cedeño, Jesús [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2006 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 1. Place hold Add to cart (remove)
	3.	No cover image available No cover image available Cambio de distribución de la ración de alimento y su influencia en el desarrollo de pollonas en el periodo de recría. by Pinargote Salvatierra, Ángel Homero Robalino Briones, César [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2014 Dissertation note: ESPAM MFL Availability: Items available for loan: CIBESPAM-MFL (1)Call number: T-MV / 85. Place hold Add to cart (remove)
	4.	No cover image available No cover image available Efecto de combinaciones de abonos orgánicos y minerales sobre la productividad del cultivo de plátano. by Mendieta Álvarez, Humberto Adrián Vargas Salavarría, Ikler Omar [Coautor] Velásquez Cedeño, Sofía [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2018 Dissertation note: ESPAM MFL Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-A / 4. Place hold Add to cart (remove)
	5.	No cover image available No cover image available Degradación del ensilaje del bagazo de caña de azúcar amonificado a distintos tiempos de fermentación como alimento del ganado bovino en época seca. by Bravo Vargas, Ángel Ruisdael Vélez Saeteros, Ricardo Daniel Hurtado, Ernesto [Tutor] Language: spa. Publication details: Calceta, Ecuador ESPAM MFL 2019 Dissertation note: ESPAM MFL 2019 Online access: Click here to access online Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MZ / 3. Place hold Add to cart (remove)