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	1.	Introducción a la microbiología. by Ingraham, John L Ingraham, Catherine A Series: Volumen ; IILanguage: Spanish Publication details: Barcelona, España Editorial Reverté, S.A. 1998 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 579 / IN54. Place hold Add to cart (remove)
	2.	Microbiología moderna de los alimentos. by Jay, James M Loessner, Martin J. Golden, David A Edition: Quinta Edición Language: Spa Publication details: Zaragoza, España Acribia 2009 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.001579 / J42. Place hold Add to cart (remove)
	3.	Microbiología de los alimentos. by Frazier, W.C Westhoff, D.C Edition: Cuarta Edición Language: Spa Publication details: Zaragoza, España Acribia 2003 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 664.001579 / F848. Place hold Add to cart (remove)
	4.	Brock. Biología de los microorganismos. by Madigan, Michael T Martinko, John M. Bender, Kelly S, Buckley, Daniel H. Stahl, David A Edition: Décimo cuarta edición. Language: spa. Publication details: Madrid, España Pearson 2015 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 579 / M182. Place hold Add to cart (remove)
	5.	Microbiología: básica ambiental y agrícola. by Frioni, Lilian Edition: Primera Edición Language: Spanish Publication details: Argentina Editorial Orientación Gráfica 2011 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 579 / F914. Place hold Add to cart (remove)
	6.	Tratamiento biológico de aguas residuales: Principios, modelación y diseño. by López Vázquez, Carlos M Buitrón Méndez, Germán García, Héctor A Cervantes Carrillo, Francisco J Edition: Primera Edición Language: Spanish Publication details: Reino Unido IWA Publishing 2017 Availability: Items available for loan: CIBESPAM-MFL (1)Call number: 628.3 / L864. Place hold Add to cart (remove)