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Procese alimentos y lacteos.

By: Language: spa. Series: Biblioteca del Campo. Granja Integral autosuficiente ; Tomo 8.Publication details: Bogotá- Colombia Disloque Editores 1995Edition: Tercera EdiciónDescription: 104 páginas; Ilus, tabISBN:
  • 958941205X
Subject(s): DDC classification:
  • 637 C121
Contents:
Conservación de alimentos. Derivados lácteos.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Libros Libros CIBESPAM-MFL 637 / C121 (Browse shelf(Opens below)) Ej: 1 Available 002875
Libros Libros CIBESPAM-MFL 637 / C121 (Browse shelf(Opens below)) Ej: 2 Available 002876
Libros Libros CIBESPAM-MFL 637 / C121 (Browse shelf(Opens below)) Ej: 3 Available 002877

Conservación de alimentos.
Derivados lácteos.

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