Control de la desorción en la langosta (RED CLAW) mediante la utilización de quitosano extraido de su caparazón.

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Language: Spanish Publication details: Calceta, Ecuador ESPAM MFL 2009Description: xv, 100 páginas; Cuadros, tablas, gráficos, diagramasSubject(s):

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Dissertation note: ESPAM MFL

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Holdings
Item type	Current library	Call number	Copy number	Status	Notes	Date due	Barcode
Tesis	CIBESPAM-MFL	T-AI/11.2 (Browse shelf(Opens below))	Ej:1	Available	2009		T01525

ESPAM MFL

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