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Efecto del yogurt artesanal y suero de leche adicionados en la dieta de cerdos en la etapa de recría. by Language: spa.
Publication details: Calceta, Ecuador ESPAM MFL 2019
Dissertation note: ESPAM MFL
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Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MV / 11.

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2.
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Efecto de la levadura hidrolizada de cerveza (Saccharomyces cerevisiae) como promotor de crecimiento en cerdos. by Language: spa.
Publication details: Calceta, Ecuador ESPAM MFL 2019
Dissertation note: ESPAM MFL
Online access:
Availability: Items available for loan: CIBESPAM-MFL (1)Call number: TT-MV / 18.

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